HAIKEN JAPANESE RICE VODKA

Japanese rice vodka is a type of vodka that is distilled from rice, a staple in Japanese cuisine. The use of rice in vodka production imparts a unique character to the spirit, often resulting in a smoother and lighter profile compared to traditional grain-based vodkas.

Here's a general description you might find applicable:

Haiken Japanese Rice Vodka is a distilled spirit crafted from high-quality Japanese rice, reflecting the precision and artistry of Japanese distillation techniques. This vodka is likely to boast a clean and pure taste, with a subtle sweetness derived from the rice. The distillation process is expected to refine the spirit, resulting in a smooth texture and a versatile character suitable for sipping or as a base for cocktails.