CCM Market & Liquor
CLOUDY BAY SAUVIGNON BLANC
$38.99
$38.99
Cloudy Bay Sauvignon Blanc is a highly regarded white wine produced in the Marlborough region of New Zealand. Here's an overview:
- **Type:** White Wine (Sauvignon Blanc)
- **Varietal:** Cloudy Bay Sauvignon Blanc is crafted primarily from the Sauvignon Blanc grape, which thrives in the Marlborough region's climate, known for its vibrant and distinctive characteristics.
- **Flavor Profile:** Cloudy Bay Sauvignon Blanc is recognized for its intense and aromatic profile, showcasing flavors of tropical fruits such as grapefruit, passion fruit, and citrus notes. It often features herbaceous elements with hints of grassiness and minerality.
- **Aging:** Typically, Sauvignon Blanc wines are crafted to maintain their fresh and vibrant flavors, and they are meant to be enjoyed while young and crisp, without extensive aging in oak barrels.
- **Food Pairing:** Cloudy Bay Sauvignon Blanc pairs well with a variety of foods, including seafood, salads, vegetarian dishes, and is a great match for fresh cheeses.
Cloudy Bay Sauvignon Blanc has gained global recognition for its quality, vibrant fruitiness, and the characteristic flavors that represent the unique terroir of the Marlborough region.
- **Type:** White Wine (Sauvignon Blanc)
- **Varietal:** Cloudy Bay Sauvignon Blanc is crafted primarily from the Sauvignon Blanc grape, which thrives in the Marlborough region's climate, known for its vibrant and distinctive characteristics.
- **Flavor Profile:** Cloudy Bay Sauvignon Blanc is recognized for its intense and aromatic profile, showcasing flavors of tropical fruits such as grapefruit, passion fruit, and citrus notes. It often features herbaceous elements with hints of grassiness and minerality.
- **Aging:** Typically, Sauvignon Blanc wines are crafted to maintain their fresh and vibrant flavors, and they are meant to be enjoyed while young and crisp, without extensive aging in oak barrels.
- **Food Pairing:** Cloudy Bay Sauvignon Blanc pairs well with a variety of foods, including seafood, salads, vegetarian dishes, and is a great match for fresh cheeses.
Cloudy Bay Sauvignon Blanc has gained global recognition for its quality, vibrant fruitiness, and the characteristic flavors that represent the unique terroir of the Marlborough region.
